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Canadian Hornish Game Hens for the WIN

It was Lexi’s (our 10yo) turn to make us dinner. She contemplated for days on what she was going to make. I told her to think of the main course and what type of meat she wanted. At first she decided baby back ribs. I talked her out of that because its such a lengthy process and I don’t want her BBQing yet….

Then she chose chicken legs. She didn’t care how she cooked them, she just wanted chicken legs. So, we go to the store to get her legs. She ponders the packages of legs and says “WAIT! What are those things called…you know….the little birds…they’re cute….little…” I finally realize she was talking about Cornish Game Hens.

SHE WAS SOOO EXCITED.

Her mind was made up.

A cornish game hen for each of us and Butterfinger ice cream for dessert.

I had to CONVINCE her that we needed a veggie to go with our own mini birds. She chose Corn on the Cob. I was hoping for something green, with a bit of nutrition, but hey, it’s her night.

Then I told her she should do some sort of starch…like a potato, noodle or rice side….she suggested “banana’s”. Ummm, no that’s a fruit. She suggested “corn”. Sure, a side of corn with our corn on the cob. UGH. This was going nowhere….I reminded her POTATO, NOODLE, RICE…..

She chose a side of mashed potatoes.

This meal was becoming more fattening by the second…with little nutrition….

But, all her choices where acceptable and I was not going to thwart her plans.

She prepared the birds…


She used a recipe for baked chicken that included lemon juice, oil, garlic, parsley & thyme.

She mashed up some red potatoes, by hand, adding a bit of sea salt, butter and milk.

She served us portions that could feed our entire neighborhood.

Cuz everyone needs their very own bird on a plate once in a while!

It was delicious. It was a HUGE learning experience for Lexi. She appreciated the flavor of the meat BECAUSE she made the seasoning. She kept asking if we could taste the lemon in the meat.

Brayden (7yo) gagged each time he dug into his bird to get a bite. He reminded Lexi that he liked the flavor, just not the greasy, gooey mess…. Made me laugh each time!

Great job Lex. Another successful Kids in the Kitchen experience.

And for the record, she called them Canadian Game Hens all night. But, that was better than what Brayden called them, Hornish Gain Hems.

Kid Night – Take 2!

Our second attempt at Kid Night was a HUGE success! Tonight Brayden chose everything from the pre-meal beverages to the dessert which included a shot of whip cream directly into mouths.

The Beverage: Pink Lemonade mixed with 7-Up
The meal: Dungeness Crab with Broccoli and a side of Clam Chowder
Dessert: Your choice – Coke Float or Banana Split each featuring whip cream

He is a 7 year old who knows what he wants. In this case, he wanted individual crabs for each of us, but I chose the more affordable route, and we each had half a crab.

The clam chowder was our only flop. Not because he messed it up, because it tasted terrible! It was out of a package…I should have known better…

Shortly after this moment he regretted his decision…but only for a few minutes. Cleaning crab is GROSS. They smell bad, they have lots of insides that we don’t eat, which means heavy cleaning. N. A. S. T. Y.

At this point he was asking if I would kindly help him with the disgusting part. I did. He’s only 7. I gagged.

Delish!

Now…the good stuff….

Whip cream is really the most important part of any meal.

My kids are super excited about this new tradition. They feel so important. I am trying to not be a complete control freak. They need this. I can’t wait for the day when I don’t have to be in the kitchen at all. I can tell that won’t be too far in the future!

Next Monday….Lexi’s back in the kitchen. I can’t wait to see what she comes up with.